Corner 11 Bowl & Wrap serves decent quality ingredients and quick services. Serving varieties of Asian fusion food, Ramen, Hawaiian style poke (poh-keh) bowl combined with Asian-inspired dressings, and herbal drinks. 3 meals a day served in a comfortable and relaxing space, just like home.
Catering menu is varies base on your needs and can be created specially in your events. Please contact us to discuss about the menu and price.
Every bowls are from fresh vegetables, fruits, and protein. We use sushi grade Tuna #1 and Salmon from local company which do everyday delivery. Fresh cut all vegetables and fruits everyday, so you are what you eat!!
Grilled Northern style mildly spicy sausage made from pork and Thai herbs. Served with fresh ginger and cabbage.
Sour tasting sausage made from pork, rice, white peppers, garlic and salt. Served with fresh ginger and cabbage.
Cream cheese and artificial crab meat wrapped in a spring roll. Served with Thai sweet chili sauce.
Deep-fried glass noodle, cabbage, and carrot wrapped in a spring roll. Served with Thai sweet chili sauce.
Boiled edamame sprinkled with salt and black pepper.
Mixed vinegar, soy sauce, ginger, sugar, pepper and sesame oil. Topped with sesame seed.
Sautéed mixed mushrooms and carrot. Topped on fresh rice noodle. Served with sweet and sour black sauce.
Crispy fried tofu. Served with Thai sweet chili sauce.
Steam buns with your choice of filling-pick 2 pcs. from Black sesame, Red bean, egg custard, Roast pork bun, Vegan bun.
Homemade Thai dumpling. Minced pork and shrimp wrapped in wonton skin. Served with sweet and sour black sauce.
Pan-fried Japanese dumpling. Served with sweet and sour black sauce.
Deep-fried Japanese dumpling. Served with sweet and sour black sauce.
Fried chicken wings season with lime powder, herbs and Thai spicy powder. Served with Yum-Yum sauce.
SOY PROTEIN and WHEAT FLOUR. Served with sweet chili garlic sauce.
Deep fry squid tentacle. Served with sweet chili garlic sauce and lime wedge
Hawaiian style poke (poh-keh) bowl combined with Asian-inspired dressings. Choices of bottom as sushi rice, midnight rice or mix green
Pick 1 protein and unlimited sides
Pick 2 protein and unlimited sides
Pick 3 protein and unlimited sides
RAW: TUNA or SALMON or SPICY TUNA
COOKED: SQUID SALAD, SHRIMP, BEEF, CHICKEN, STEAM TOFU, FRIED TOFU
1. THAI SPICY (G)
2. TOM-YUM (G)
3. SPICY MAYO (G)
4. YUM YUM (G)
5. SWEET SHOYU (G)(V)
6. TERIYAKI (G)(V)
AVOCADO / CILANTRO / JELAPENO /GREEN ONION / SEAWEED SALAD / SPICY SEAWEED SALAD / KIMCHI / GINGER / MUSTARD GREEN PICKLE / LIME / CORN/ MANGO / PINEAPPLE / CARROT / EDAMAME / TOMATO / WASABI TOBIKO (GREEN FISH ROE)/ MASAGO (ORANGE FISH ROE) / SESAME SEED
*Please do not do double
**Avocado can be 1 scoop. Extra Avocado will be charged $0.75
Soybean soup with seaweed, tofu and scallion.
Northern Thai egg noodle curry soup topped with red onion, pickled mustard green and crispy egg noodle--Chiangrai specialty.
Pork and shrimp dumpling served with bok choy and onion in a clear broth
Soba noodle, vegan balls, fried tofu and mix vegetables with veggie broth
Japanese style pan fried noodle. Mixed with cabbage, carrot, green onions and yakisoba sauce. Choices of Chicken, tofu or beef ($11.50)
Soy Sauce broth base flavored. Chashu pork, boiled egg, bamboo shoot, fish cake and scallion.
Pork bone broth base flavored. Chashu pork, boiled egg, fish cake, corn, green onion and ginger.
Soy bean pasted broth base flavored. Chashu pork, boiled egg, fish cake, corn, green onion, bamboo shoot and ginger.
Pan fried chicken or beef on sushi rice with steam vegetables. Topped with teriyaki sauce and white sesame seed.
Sliced homemade BBQ pork on black rice with fresh cucumber and green onion. Topped with red gravy.
Mixed sweet sticky rice and coconut milk. Topped with egg custard.
Fresh mango on sweet sticky rice and roasted white sesame seed
--Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase risk of foodborne illness-Especially if you have certain medical conditions.
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